Fudgie Scotch Ring
Gramma’s Cookbook
Tag: Viola Widmann
Gramma’s Cookbook
Gramma really loved pickles (or she had a LOT of extra cucumbers to use up)! Here is *another* pickle recipe
Gramma’s Cookbook
Chocolate Peanut Butter Bars This recipe is from the collection of my great grandmother, Viola Widmann Weigel. 1/2 cup light corn syrup 1/4 cup brown sugar salt 1 cup creamy style peanut butter 1 teaspoon vanilla 2 cups rice crispies 1 cup corn flakes crushed 1 pkg 6oz semi sweet chocolate chips Combine syrup, sugar, … Continue reading Gramma’s Cookbook
Gramma’s Cookbook
Salad Pickles This recipe is from the collection of my great grandmother, Viola Widmann Weigel. Slice pickles & onions in salt water overnight 1 1/2 cups sugar 1 1/2 cups vinegar 1 1/2 cups water 1 teaspoon celery seed 1 teaspoon mustard seed Bring to boiling point & add pickles & let boil until they … Continue reading Gramma’s Cookbook
Gramma’s Cookbook
Harlow's Dill Pickles This recipe is from the collection of my great grandmother Viola Widmann Weigel. Hamburger Dill 1qt vinegar 2 1/2 cups sugar 1/2 cup salt 1 pt water Bring to boil and pour over sliced pickles in jars
Gramma’s Cookbook
Cherry Chocolate Cake This recipe is from the collection of my great grandmother, Viola Widmann Weigel. Cherry Chocolate Cake 1 cup sugar 1/2 cup Crisco 1 egg 1 square melted chocolate 1 teaspoon soda 1 cup sour milk 1 bottle cherries juice and nuts Bake 375 degrees
Gramma’s Cookbook
Dill Pickles This recipe is from the collection of my great grandmother, Viola Widmann Weigel. Dill Pickles (Mrs Panter) Wash and pack pickles in jar. Put together: 1C. salt 3 C. cider vinegar 9 C. water and bring to a boil. Put in dill and a pinch of powdered alum the size of a pea.
Gramma’s Cookbook
Popcorn Balls This recipe was in the collection of my great grandmother, Viola Widmann Weigel. Popcorn Balls Boil together 1 cup granulated sugar 1/2 cup water 1 teaspoon vinegar When boiled awhile add 2 tablespoons syrup, butter the size of a walnut, 4 teaspoons salt Boil until a few drops in cold water become hard … Continue reading Gramma’s Cookbook
Thursday Treasures
Doily Collection This collection was made primarily by my husband's grandmother Gertrude Evelyn Ehle Witzel and her mother Gertrude Ethelyn Smith Ehle from the early 1900s to about the 1950s. A few were from my great grandmother Viola Pauline Widmann Weigel in the years after her marriage in 1933. We wanted to find a way … Continue reading Thursday Treasures
Gramma’s Cookbook
Rhubarb Pie Filling This is a recipe from the collection of my great grandmother, Viola Widmann Weigel. Rhubarb Pie Filling 3 cups raw rhubarb (cut) 1 C. sugar about 1/2 tsp salt 3-4 eggs 3/4 C. milk 2 Tbsp. cornstarch Butter Beat egg yolks, add milk, sugar, salt, and cornstarch. Line pie plate, put in … Continue reading Gramma’s Cookbook
WitzEnd Family History 