Gramma’s Cookbook

Recipes, Weigel, Widmann 1 Minute

Dill Pickles

This recipe is from the collection of my great grandmother, Viola Widmann Weigel.

Dill Pickles (Mrs Panter)

Wash and pack pickles in jar. Put together:

1C. salt

3 C. cider vinegar

9 C. water and bring to a boil. Put in dill and a pinch of powdered alum the size of a pea.

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Published by jtwitzel

I've been an amateur genealogist for 20+ years. I am the current vice president of Marshfield Area Genealogy Group. The purpose of this blog is to share the stories, pictures, and information I've collected over the years with family and friends. The majority of the information will be focused on Wisconsin families with some branches extending into neighboring states, New England, the UK, Norway, and western Europe.

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